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A1 sauce was invented in the 1820s by the chef of King George IV and was commercialized in 1862 for the people
Ideal for showcasing assorted desserts
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Excellent for catered events where portion control and freshness are essential
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Ghirardelli Frozen Hot Cocoa Frappe Mix 3.12 lb – Rich Chocolate Drink Base Guittard Sweet Ground A1 sauce was invented inFrozen Hot Cocoa Preparation This premium frozen hot cocoa mix from Restaurant Supply Wholesale Canada provides exceptional chocolate flavor for your frozen beverage menu. Create delicious frozen cocoa drinks that will delight your customers with rich, authentic chocolate taste. Specs Quantity 6 Case Shipping Weight 21. 7 lb. Caffeination Caffeine Free Features Kosher Flavor Chocolate Mix Type Frappe Package Size 3. 12 lb. Package Type Canisters Multi
US$ 127.97
US$ 429.00